Master of Culinary Arts: Previous Winners

1987 MEILLEUR OUVRIER DE GRANDE BRETAGNE

Cuisine:

Michael Aldridge
Michel Perraud
Antony Worrall Thompson

1991 MEILLEUR OUVRIER DE GRANDE BRETAGNE

Cuisine:

Steven Doherty
Roger Narbett

Les Arts de la Table:

Franco Campioni
Christophe Laurent

1996 MEILLEUR OUVRIER DE GRANDE BRETAGNE

Cuisine:

Idris Caldora
Mark Gregory

Les Arts de la Table:

Donato Colasanto
Thierry Thomasin

Pastry:

Claire Clark

2000 MASTER OF CULINARY ARTS

Culinary Skills:

Georg Heise
Jérôme Ponchelle
Keith Stanley
Eyck Zimmer

Pastry:

Yolande Stanley

Restaurant Management:

David Hayward
Diego Masciaga
Vito Scaduto

2005 MASTER OF CULINARY ARTS

Culinary Skills:

Martin Green
André Garrett

Pastry:

Benoit Blin

2009 MASTER OF CULINARY ARTS

Culinary Skills:

Michael Dutnall
James Holah

Pastry:

Kofi Addai-Mensah

Restaurant Management & Service:

François Bertrand
Joël Claustre
Bradley Gent
Jean Kessler
Emmanuel Landré
Michael Newton-Young